Domaines Rouvinez news

Recipes, encounters & Valais terroir

Seasonal food and wine pairings, portraits, and winemaking and brewing expertise: explore the Domaines Rouvinez blog and experience wine differently, between terroir and pleasure.

Recipes

Grilled entrecôte marinated with herbs

04/06/24

Recipes

Goat Cheese and Spinach Puff Pastries

18/04/24

Recipes

Caramel Tiramisu Verrines

29/11/23

Recipes

Braised Lamb Shank & Lemon Gremolata

14/09/23

Recipes

Risotto alla Nerano

18/08/23

Recipes

Strawberry Rhubarb Crumble

05/06/23

Meetings

Ski champion Daniel Yule speaks to us about his passion for Valais wine

26/05/23

Recipes

Spring Spinach and Pine Nut Tart

01/05/23

Meetings

From Artworks to Wines: The Passions of Léonard Gianadda

18/04/23