Nez Noir
When nature inspires wine
Inspired by the famous Nez Noir du Valais sheep, this range embodies Famille Rouvinez's commitment to organic viticulture, respectful of nature and vineyard biodiversity.
Organic Viticulture
Biodiversity
Eco-responsible Bottle
Sheep at the heart of the vineyard
In some of the family's vineyards, the Nez Noir du Valais sheep naturally help maintain the plots.
By grazing the grass between the vine rows, they help limit mechanization and preserve the natural balance of the soil. Their presence promotes biodiversity and symbolizes a sustainable approach to viticulture.
The Nez Noir range fully embodies this philosophy: to produce organic Valais wines that respect their environment and express the richness of their terroir.
The wines of the Nez Noir range
Nez Noir Petite Arvine
Nez Noir Rosé
Nez Noir Réserve
Nez Noir Rouge
Nez Noir Rouge Magnum
Nez Noir Premium Lager Bio
Did you know?
Originally from Haut-Valais, the black-nosed sheep is one of Switzerland's most iconic breeds. Recognizable by its black face, curly wool, and spiral horns, it alone embodies the authentic and alpine character of Valais. Its unique appearance inspired the name of this convivial and generous range.
What our customers say
Nez Noir Réserve is a true surprise: deeper, more structured, yet always very elegant.
Robert
Finally, a Valais organic range that combines quality, identity, and consistency.
Murielle
Precise, fresh, and modern wines that appeal to a new generation.
Lisa
Personalized labels
A new adventure, the Nez Noir beer
In 2025, the Nez Noir universe expands with a new creation: a Premium Lager Bio, brewed in Valais. Fresh and elegant, this organic beer reveals delicate notes of barley malt and a subtle cereal touch on the nose.
On the palate, it offers a beautiful balance between roundness and liveliness, supported by a fine hoppy bitterness. True to the Nez Noir spirit, this beer highlights the simplicity of ingredients, quality, and respect for nature.
Stories related to the Nez Noir range
Recipes
Grilled entrecôte marinated with herbs
04/06/24
Recipes
Braised Lamb Shank & Lemon Gremolata
14/09/23
Recipes
Herb-crusted rack of lamb
25/10/22
Frequently asked questions about Nez Noir
Are all Nez Noir wines organic?
Yes. All wines in the Nez Noir range are produced according to the principles of organic viticulture.
The vines are cultivated without herbicides or synthetic pesticides to preserve the soil, biodiversity, and natural balance of the vineyard.
This approach makes it possible to produce more authentic wines that fully express the character of the Valais terroirs.
Do the black-nosed sheep really roam the vineyards?
Yes, the Nez Noir du Valais sheep naturally help maintain certain plots.
By grazing the grass between the vine rows, they help limit mechanization and promote vineyard biodiversity.
Their presence perfectly symbolizes the philosophy of the range: working in harmony with nature.
What is the difference between Nez Noir Rouge and Nez Noir Réserve?
Nez Noir Rouge is an accessible and generous wine that highlights fruit and freshness.
Nez Noir Réserve, on the other hand, benefits from a more demanding selection of grapes and a longer aging process.
It thus develops a deeper structure, more complex aromas, and greater aging potential.
Both wines share the same organic philosophy but offer different experiences.
Where are the vines for the Nez Noir range grown?
The grapes come from vineyards located on several terroirs in Valais, Switzerland's iconic wine-growing region.
Thanks to its sunny alpine climate and the diversity of its soils, Valais offers ideal conditions for producing high-quality organic wines.
Why is the range called Nez Noir?
The range pays tribute to the famous Nez Noir du Valais sheep, an iconic breed of the region.
A symbol of nature, tradition, and the alpine landscape, it perfectly embodies the spirit of these organic wines: authentic, vibrant, and deeply connected to their terroir.
Follow the adventures of Gérard
In the Famille Rouvinez vineyards, Gérard, our passionate shepherd, looks after his Nez Noir du Valais sheep every day.
Between grazing, harvesting, and anecdotes about life on the estate, Gérard loves to share the secrets of the vineyard and the behind-the-scenes stories of our wines.
Throughout the seasons, from the first buds to the harvest, he and his little protégés tell another way of making wine: closer to nature, more vibrant, and profoundly authentic.
Follow their adventures and dive behind the scenes of the Nez Noir range on our social networks.
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